tag:blogger.com,1999:blog-1582590144748844466.post3428509871062957921..comments2024-03-29T05:04:32.800-07:00Comments on dash and bella: STRAWBERRY BUTTER WEEKENDphyllis granthttp://www.blogger.com/profile/18354920459998410959noreply@blogger.comBlogger23125tag:blogger.com,1999:blog-1582590144748844466.post-13556469428531666292020-04-11T02:44:41.468-07:002020-04-11T02:44:41.468-07:00Very useful post. This is my first time i visit he...Very useful post. This is my first time i visit here. I found so many interesting stuff in your blog especially its discussion. Really its great article. Keep it up. <a href="https://milkio.co.nz/private-labels/" rel="nofollow">Private Label</a><br />markthomsonhttps://www.blogger.com/profile/18191523150893675707noreply@blogger.comtag:blogger.com,1999:blog-1582590144748844466.post-46364078217422650082016-07-30T08:42:30.552-07:002016-07-30T08:42:30.552-07:00Great read about strawberry butter..I love it..
bu...Great read about strawberry butter..I love it..<br /><a href="https://chattanoogabutter.com/" rel="nofollow">buy artisan butter</a><br />Anonymoushttps://www.blogger.com/profile/11888436176560397338noreply@blogger.comtag:blogger.com,1999:blog-1582590144748844466.post-31313974318690345262012-02-22T21:52:36.643-08:002012-02-22T21:52:36.643-08:00Oh wow! Ebilskiver! I didn't even know that th...Oh wow! Ebilskiver! I didn't even know that they were eaten outside of Denmark. In Danish they're called æbleskiver and they don't have any fillings, but I really love the idea of filling them with lovely stuff like strawberry butter. Sounds absolutely delicious. Your blog and your writing is amazing and your kids are gorgeous!<br /><br />Love from DenmarkCarinanoreply@blogger.comtag:blogger.com,1999:blog-1582590144748844466.post-18851538543407758242010-08-06T11:49:18.377-07:002010-08-06T11:49:18.377-07:00Phyllis--I don't. But Orangette has a recipe o...Phyllis--I don't. But Orangette has a recipe on her blog that looks delicious!Adrianna from A Cozy Kitchenhttp://www.acozykitchen.comnoreply@blogger.comtag:blogger.com,1999:blog-1582590144748844466.post-71231018155197119342010-08-02T17:53:11.695-07:002010-08-02T17:53:11.695-07:00kelly: i love the peach idea!
adrianna: i haven&#...kelly: i love the peach idea!<br /><br />adrianna: i haven't made popovers in years. used to eat them at the popover cafe in nyc back in the early 90s! do you have a favorite recipe? i'm ready to have some again.phyllis granthttps://www.blogger.com/profile/18354920459998410959noreply@blogger.comtag:blogger.com,1999:blog-1582590144748844466.post-65039664684341109362010-07-30T17:39:04.001-07:002010-07-30T17:39:04.001-07:00This looks amazing. I might make this and pair it ...This looks amazing. I might make this and pair it with some popovers. Yum!Adrianna from A Cozy Kitchenhttp://www.acozykitchen.com/noreply@blogger.comtag:blogger.com,1999:blog-1582590144748844466.post-32899921403048490562010-07-29T11:07:01.282-07:002010-07-29T11:07:01.282-07:00This sounds like the most decadent recipe. Fabulo...This sounds like the most decadent recipe. Fabulous! I'd love to try it with peaches :)kellyhttp://sassandveracity.comnoreply@blogger.comtag:blogger.com,1999:blog-1582590144748844466.post-26018528441233157912010-07-23T20:59:36.464-07:002010-07-23T20:59:36.464-07:00anonymous: great question. i think frozen strawber...anonymous: great question. i think frozen strawberries will work well. i have some and i'll try it out. only concern i have is that sometimes frozen strawberries can be a bit spongy. but i say go for it. defrost and follow the recipe. you might have a lot of extra juice in the end. just don't incorporate it into the butter. instead, you can reduce it down a bit and serve it over ice cream. let me know how it works!phyllis granthttps://www.blogger.com/profile/18354920459998410959noreply@blogger.comtag:blogger.com,1999:blog-1582590144748844466.post-16355606825621585272010-07-23T15:07:05.262-07:002010-07-23T15:07:05.262-07:00I would love to try this however my 'fresh'...I would love to try this however my 'fresh' strawberries are now frozen in the freezer...can I use them? I would assume defrost and drain really well as you indicated the moisture could be a problem.<br /><br />Thanks!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1582590144748844466.post-43142185288791160882010-07-22T22:39:09.462-07:002010-07-22T22:39:09.462-07:00thanks, everyone, for stopping by. it really is de...thanks, everyone, for stopping by. it really is delicious. and we've been making it with blueberries, raspberries, blackberries. most summer berries work beautifully! no need to change anything about the recipe for these other flavors.phyllis granthttps://www.blogger.com/profile/18354920459998410959noreply@blogger.comtag:blogger.com,1999:blog-1582590144748844466.post-46733238982092484142010-07-22T14:19:35.448-07:002010-07-22T14:19:35.448-07:00this looks amazing! I never considered a strawberr...this looks amazing! I never considered a strawberry butter but I'm thinking I would put it on everything... Thanks for sharing!Laura (Curry Kay Designs)http://www.currykaydesigns.etsy.comnoreply@blogger.comtag:blogger.com,1999:blog-1582590144748844466.post-57827837526225363062010-07-22T12:15:17.657-07:002010-07-22T12:15:17.657-07:00hello! thanks for the carm strawberry butter reci...hello! thanks for the carm strawberry butter recipe! it looks awesome! can't wait to make it. i found the link through thekitchn!TheSaltyGirlhttps://www.blogger.com/profile/07695659096631344353noreply@blogger.comtag:blogger.com,1999:blog-1582590144748844466.post-36499585031721919142010-07-22T09:28:58.535-07:002010-07-22T09:28:58.535-07:00wow. That strawberry butter is a gorgeous flavor b...wow. That strawberry butter is a gorgeous flavor bomb!Lorahttp://www.diaryofamadhausfrau.com/noreply@blogger.comtag:blogger.com,1999:blog-1582590144748844466.post-67931372701174511552010-07-18T09:40:44.271-07:002010-07-18T09:40:44.271-07:00I love a good ebilskiver, so i am excited to make ...I love a good ebilskiver, so i am excited to make strawberry butter filling! I am sure my family thanks your and dash's hard work perfecting this treat!ellasmom09noreply@blogger.comtag:blogger.com,1999:blog-1582590144748844466.post-78492837957980568572010-07-15T16:16:17.942-07:002010-07-15T16:16:17.942-07:00Yum! What a great idea! I've nominated you for...Yum! What a great idea! I've nominated you for an award... come visit!Contact:https://www.blogger.com/profile/09888906137827939902noreply@blogger.comtag:blogger.com,1999:blog-1582590144748844466.post-77814423713544106312010-07-08T12:17:34.337-07:002010-07-08T12:17:34.337-07:00I'm gonna go ahead and say that making strawbe...I'm gonna go ahead and say that making strawberry butter may prove to be a more important skill than throwing a football or sewing a button. Maybe not riding a bike, but two out of three ain't bad.<br /><br />I can't WAIT to try this, especially with how delicious and cheap strawberries are right now.Brethttp://allthingszilla.wordpress.comnoreply@blogger.comtag:blogger.com,1999:blog-1582590144748844466.post-10442254457032356322010-06-30T22:22:36.201-07:002010-06-30T22:22:36.201-07:00sarah: the jars are from ikea.
thanks everyone f...sarah: the jars are from ikea. <br /><br />thanks everyone for the encouraging words.<br /><br />amanda: it's an honor you stopped by and commented. looking forward to submitting recipes to your food52 in the future.phyllis granthttps://www.blogger.com/profile/18354920459998410959noreply@blogger.comtag:blogger.com,1999:blog-1582590144748844466.post-68575709970837464542010-06-29T21:15:53.178-07:002010-06-29T21:15:53.178-07:00It must've been really frustrating to miss the...It must've been really frustrating to miss the deadline after all that work you put into it....but at least it looks and sounds delicious... summer preserved in a jar. :)M.https://www.blogger.com/profile/04943454949713325564noreply@blogger.comtag:blogger.com,1999:blog-1582590144748844466.post-84607520172939863852010-06-29T17:30:24.185-07:002010-06-29T17:30:24.185-07:00This sounds amazing, and love the powdered sugar t...This sounds amazing, and love the powdered sugar trick! Sorry your recipe didn't make it into the food52 contest, but we really appreciate the effort and are so happy to have you as part of the community. Your blog is beautiful.Amandahttps://www.blogger.com/profile/15981414569875421518noreply@blogger.comtag:blogger.com,1999:blog-1582590144748844466.post-50365181958599229972010-06-29T13:30:09.133-07:002010-06-29T13:30:09.133-07:00That sounds/looks so good! Sorry you and Dash mis...That sounds/looks so good! Sorry you and Dash missed the deadline but I have a feeling we'll be seeing this recipe again, somewhere else, perhaps your own cookbook?! I was going to make some strawberry jam this week to eat on homemade biscuits..think I might be switching gears.Katiehttps://www.blogger.com/profile/15621572321859816634noreply@blogger.comtag:blogger.com,1999:blog-1582590144748844466.post-86463356530078127242010-06-29T09:22:04.504-07:002010-06-29T09:22:04.504-07:00Beautiful stuff - I see french toast in my future....Beautiful stuff - I see french toast in my future. Thank you!Little Hunting Creekhttps://www.blogger.com/profile/15581836733935812927noreply@blogger.comtag:blogger.com,1999:blog-1582590144748844466.post-51186575213378261812010-06-29T00:52:24.658-07:002010-06-29T00:52:24.658-07:00What a lovely idea! Shame you missed the deadline ...What a lovely idea! Shame you missed the deadline but I'm very glad to see it here.Poires au Chocolathttps://www.blogger.com/profile/12674875890220050243noreply@blogger.comtag:blogger.com,1999:blog-1582590144748844466.post-50625940447883486432010-06-28T23:01:29.313-07:002010-06-28T23:01:29.313-07:00this looks delicious. can i ask where do you get t...this looks delicious. can i ask where do you get the jars you store it in?<br />sarahsarahhttps://www.blogger.com/profile/00716226046524358251noreply@blogger.com