Showing posts with label Rice Krispies. Show all posts
Showing posts with label Rice Krispies. Show all posts

Thursday, April 3, 2014

BEDTIME STORIES

Monday
Dash, what did you do today at school?

Chased girls.

Which ones?

Ella. And Chloe. Oh my god they have a lot of girls protecting them.

What do you do when you catch one?

That doesn't happen much.

But if you do?

We throw them in the dungeon. But they always escape. They put their heads down and bust out like bulls.

Strong girls. I like that.

I slowly back out of his room.

Mom. Stay. I need you.

Good night, beautiful.

You suck, mom. I always ask you to stay and you never do.

Tuesday
How did it go today with the girl chasing?

Sadly, mom, we didn't get any.

Girls are hard to catch. 

He grabs me by the shoulders.

Mom. Stay. I need you.

I slip out of his arms like I'm removing armor.

Wednesday
Dash. I've been thinking. If you want to catch them, you've got to be smarter.

You mean like steal their detailed dungeon maps?

Smarter than that.

Like what?

Maybe offer them some dessert.

Interesting idea, mom.

He rolls away and faces the wall. I can feel his brain churning.

Thursday
Thanks so much for giving me two Rice Krispie treats in my lunch.

You're so welcome. I thought they would make you smile.

And guess what? Chloe saw them and freaked out because she wanted one so bad. She was all blooblablooblablooblablaaaaaaaaaaa. Shaking her arms. Like a monster. I was super scared. So I gave her half a Rice Krispie treat.

Friday
Chase any girls today?

No, we're done with that.

Why?

I don't know. Maybe we should just ignore girls for a little while. I don't understand them.

Well, I'm a girl. Don't ignore me. 

You're not a girl. You're a woman. And you're old.

Saturday
Mom, will you please google something for me? Type in what's the difference between boys and girls?

Dashi, I know the answer to that. Girls have vaginas. Boys have penises.

I heard something else. I heard that girls have more taste buds.

Well, that explains a lot of things.

Like what? Mom. What does it explain? Google it.

Scoot over. I'm lying down.

Awesome!

You want to hear what daddy cooked for me on the night we met?

Yes!

It was the middle of the night. It was snowing...
BROWN BUTTER RICE CRISPY TREATS WITH BITTERSWEET CHOCOLATE
printable recipe
Adapted from the classic recipe for Kellogg's Rice Krispie Treats. Use really dark and bitter chocolate to balance out the sweetness of the marshmallows.
serve 2-8

4 tablespoons unsalted butter
1 pound bag of trashy marshmallows (don't waste the fancy organic kind on this recipe)
6 cups Rice Krispies (I use Kellogg's)
1/3 teaspoon kosher salt
5 ounces bittersweet chocolate

With butter or nonstick baking spray, grease  a baking dish (about 8"x10"). Lightly grease a piece of parchment that's about the size of your hand. Set both aside.

In a medium-sized pot, melt the butter over medium heat. It will take a few minutes to brown. But stick around. It will sizzle for a bit. Once a wonderful nutty smell hits your nostrils, watch carefully. The foaming and sizzling will slow down and brown bits will drop to the bottom of the pan. At this point, turn the heat down to low. Add the marshmallows. Stir until they're all melted. Turn off heat and stir in Rice Krispies and salt.

Quickly pour mixture into the greased baking dish. Move fast. With the piece of greased parchment, press it down until firmly until it's flat and even. Allow it to cool for about 15 minutes. Loosen by working your way around with a spatula. Slowly pry the firmed up block out of the dish. Be patient. This can take a few minutes. If it falls apart, you can always press it back together. Place on a cutting board.

 In a double boiler or over low heat, melt the chocolate. Drizzle melted chocolate all over the firmed up Rice Krispie mixture. Place in the fridge to set up for about 20 minutes. Cut into squares. Eat.

Store squares at room temperature for a day or two. Or freeze for a few months. But believe me, they taste best right away. Slightly warm. Fresh. With a bit of extra chocolate.